The Place for Beer

Daily Specials

LUNCH

 

 

The Witchwich- Fresh, whole-grain bread, hummus spread, alfalfa sprouts, pearled barley, spinach, red peppers, roasted garlic, and a sundried tomato dressing. Comes with choice of side.  **may contain trace amounts of farm-raised, candy-fed, Bavarian children** 12.99

 

Night of the Living Linguini- Linguini tossed in a rich and meaty house-made, Bolognese sauce. Looks like brains…tastes even better! 17.99

 

Dr. Frankenstein’s Za- Parts from several Walrus favorite pizzas stitched together into one monster-za. House-dough topped with pesto white sauce, red peppers, bacon, roasted garlic, pepperoni, Italian sausage, fresh spinach, and mozzarella. Only available in a large.    14”  19.99

 

 

                                                DESSERTS

                              We have them…ask your server for availability

 

 

 

 

border-dividerSoups of the Walrus

Chicken Wild Rice

Tomato Basil

Hungarian Mushroom

Zuppa

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 DINNER

Walrus Schnitzel- Tender fried pork loin topped with sautéed mushrooms and Pumking Stout gravy, paired with bacon-braised red cabbage and mashed sweet potatoes.  19.99

 Beer: Bayern   Octoberfest     Suggested Wine: Michael David 7 Deadly Zins

Corned Beef Spaetzle- Diced corned beef, sautéed onion, roasted garlic and sauerkraut tossed with spaetzle dumplings in a whole grain mustard cream sauce. 18.99

 

Suggested Beer: Oscar Blues Dales Pale Ale    Suggested Wine: Tavo   Pinot Grigio

Sweet Potato Za- Mashed sweet potato and white sauce base on house dough topped with mozzarella, bacon, shallots, diced red peppers, and smoked gouda cheese    9” 14.99       14” 18.99

 

Beer:Breckenridge    Irish Stout(N)   Wine: Prairie Berry Pumpkin Bog    Sweet

 

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*** Featured Wines ***
Ask For Availability

 

Prairie Berry   Pumpkin Bog Our seasonal fall wine is made with South Dakota grown pumpkins and fresh cranberry. It is soft and sweet with notes of cranberry and citrus.8.00/24.00

 

Tavo   Pinot Grigio – Pale straw with light green hues. Intense bouquet of white fruits including ripe golden apples and pearsscheda. On the palate, refreshing ripe apple and peach notes end with a gentle acidity. A round, lightly floral wine with a fullness and spice that brings lots of appeal   7.00 / 21.00

 

Michael David  Seven Deadly Zins: Complex aromas of tart cherry, raspberry and caramel are wrapped in flavors of chocolate cake, vanilla oak spice, and plenty of wood smoke. Medium bodied with a rich smooth texture, mild tannins and a beautiful garnet color. 8.00/24.00

 

Flying Solo  Red Blend : Explosion of red fruits on the nose. Soft tannins, smooth and fruity palate. Medium body. Fresh finish.    7.00 / 21.00

 

* ask your server for dessert choices.