Daily Specials

LUNCH

Gouda Morning Burger-  8 oz. fresh hamburger topped with a fried egg, bacon, smoked Gouda cheese, spinach and black pepper aioli.  11.99

 

Asparagus and Portabella Penne- Roasted chicken, asparagus, onion, yellow squash, red peppers and portabella mushrooms in a smoked Gouda cream sauce tossed with penne pasta. 15.99

 

Margarita Pizza- House dough topped with olive oil, basil, sliced tomatoes and fresh mozzarella cheese. 9” 12.99 14”16.99

 

 

 Soups of the Walrus

Chicken Wild Rice

Tomato Basil 

Beef Barley

Cheesy Chicken Chipotle

 

 

 DINNER

Smoked Walleye Almondine- Walleye topped with smoked almond garlic wine sauce and paired with Granny Smith apple barley risotto and house vegetables.  19.99

Suggested Beer: Bells Oberon                    Suggested Wine: Overstone Sauvignon Blanc

 

Asparagus and Portabella Penne- Roasted chicken, asparagus, onion, yellow squash, red peppers and portabella mushrooms in a smoked Gouda cream sauce tossed with penne pasta. 16.99

Suggested Beer Pairing: Sierra Nevada Pale Ale    Suggested Wine: Columbia Crest Chardonnay

 

Margarita Pizza- House dough topped with olive oil, basil, sliced tomatoes and fresh mozzarella cheese. 9” 12.99 14”16.99

Suggested Beer Pairing: Guinness Blonde        Suggested Wine Pairing: Apothic Red

 

 

Featured Wines

Rodney Strong Alexander Valley Cabernet-Aromas of blackberry, cocoa and currant lead to a rich, layered mouthfeel, replete with black cherry, cedar and cassis. Structured with lush, mature tannins 12.00/42.00

Benziger Chardonnay-A Refreshing chardonnay that evokes notes of lemon, pear, apricot and a hint of meringue while boasting a creamy texture. 7.50/27.00

Seven Hills Merlot- The wine exhibits a beautiful, dense, ruby color and pungent, enticing aromas of plum chutney, cinnamon, marzipan, mocha, and a hint of iron-ore minerality. The palate is supple and generous with loads of rich red plum, currant, vanilla cream, baking spice, desert herbs, and dusty tannins. The finish is lush and lingering with a lovely balance and well integrated but firm tannins, ripe red fruits, and spice. As with all our reds from the 2012 vintage, it is delicious now and it will cellar well for an additional 5-7 years from release. 7.50/27.00

Rodney Strong Estates Sauvignon Blanc- Light, crisp, and highly aromatic, the warmer climate Alexander Valley fruit gives this wine ripe pear and melon character, while the ocean cooled Russian River Valley fruit offers citrus, mineral, and traditional herbaceous qualities. 7.50/27.00

Columbia Crest Grand Estates Chardonnay- The Grand Estates Chardonnay opens with intense aromas of apples and melons, joined by signature characters of crème brulee, caramelized sugar and butterscotch. Ripe orchard fruit flavors are joined by creamy, buttery notes and balanced by lively acidity, creating a rich yet fresh wine.6.00/22.00

 

 DESSERTS

*TIRAMISU*CHOCOLATE CAKE* AND ONE OTHER TBD

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