Daily Specials

LUNCH

Gyro Flatbread Sandwich- gyro meat sautéed with red onions and bell peppers. We then roll it into our house flatbread with feta cheese, romaine lettuce and tzatziki.  14.99

Chicken Pesto Penne- chicken breast sautéed with onions, roasted garlic, red & green peppers, broccoli and yellow squash. All of this is then tossed with penne pasta in a white wine pesto sauce. 16.99

Bacon Bella Bleu Za- Walrus house dough topped with red sauce, red onions, bacon, portabella mushrooms, mozzarella and bleu cheese.                            9” 14.99   14” 18.99

Soups of the Walrus

Chicken Wild Rice

Tomato Basil

Stuffed Pepper

Gorgonzola, Spinach and Bacon 

 

 DINNER

Tender Steak Medallions- Grilled Hanger Steak sliced and topped with a chili and cranberry walnut demi-glace. Comes with your choice of starch and house vegetables.  25.99

Suggested Beer:  Fargo Stone’s Throw                 Suggested Wine: Louis Martini Cabernet

Salmon Florentine- Broiled salmon fillet topped with spinach and roasted garlic cream sauce. Paired with potato leek gnocchi and our house vegetables. 21.99

Suggested Beer: Guinness Blonde                     Suggested Wine: Apothic Red Blend

Chicken Pesto Penne- Chicken breast sautéed with onions, roasted garlic, red & green peppers, broccoli and yellow squash. All of this is then tossed with penne pasta in a white wine pesto sauce. 17.99

Suggested Beer: Sam Adams White Ale (N) Suggested Wine: Red Rock Merlot

Bacon Bella Bleu Za- Walrus house dough topped with red sauce, red onions, bacon, portabella mushrooms, mozzarella and bleu cheese.                            9” 14.99   14” 18.99

*****Featured Wines*****

Seven Falls Cabernet-Ripe black cherry and boysenberry layered with notes of caramel, mocha and black tea. Concentrated, full body with a smooth lasting finish. 7.50\27.00

Clos du Bois- A Pinot Grigio Upon tasting, it has a vibrant, lively acidity surrounded by bright citrus flavors of grapefruit, stone fruit, and lime zest, with a touch of minerality and a long, crisp finish. 7.50/27.00

14 Hands Merlot- This round, structured Merlot is packed with rich flavors and aromas of blackberry, plum, cherry and mocha. Balanced in style, the wine is soft, approachable and food friendly. 7.50/27.00

Meiomi Chardonnay- This wine embodies the character of California’s most notable coastal wine regions. Unifying the unique characters from each region allows this Chardonnay to distinguish itself as an elegant, balanced Chardonnay fully formed. 7.50\27.00

 

DESSERTS

*TIRAMISU*CHOCOLATE CAKE* AND ONE OTHER TBA

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