Daily Specials

LUNCH

 

Jolly Roger – Hand tossed flatbread topped with turkey, ham, bacon, swiss cheese, lettuce, tomato, and mayo. 11.99

Thai Shrimp Pasta- Sautéed shrimp, broccoli, onions, red & green peppers, carrots, peas and scallions in a sweet & spicy sauce. Garnished with peanuts and a vegetable egg roll.  16.99

BBQ Chicken Za- Walrus house dough topped with bbq sauce, chicken, red onion, green chilies, cheddar and gouda cheese.

9”-12.99       14”-16.99

 

 

 Soups of the Walrus

Chicken Wild Rice

Tomato Basil 

Borscht 

Corned Beef Cabbage and Potato

 

 

 DINNER

Brandied Cranberry Sirloin- An 8oz. sirloin topped with a brandy infused cranberry shallot demi-glace.  Paired with mushroom and asparagus barley risotto and a side of our house vegetables. 19.99

Suggested Beer: Big Sky Oatmeal Stout                                     Suggested Wine: Red Rock Merlot

Thai Shrimp Pasta- Sautéed shrimp, broccoli, onions, red & green peppers, carrots, peas and scallions in a sweet & spicy sauce. Garnished with peanuts and a vegetable egg roll.  17.99

Suggested Beer Pairing:  Third Street Jacked Up                           Suggested Wine: Cline Syrah

BBQ Chicken Za- Walrus house dough topped bbq sauce, chicken, red onion, green chilies, tomato, cheddar and gouda cheese.

9”-12.99       14”-16.99

Suggested Beer Pairing:  Southern Tier Tier DeGarde                Suggested Wine Pairing: Overstone Blanc

 

 

Featured Wines

Sebastiani Cabernet Sauvignon-Flavors typical of cooler climate Cabs including black currants, red licorice, earl grey tea and toasty oak. 7.50/26.00

Benziger Chardonnay-A Refreshing chardonnay that evokes notes of lemon, pear, apricot and a hint of meringue while boasting a creamy texture. 7.50/27.00

Clos Du Bois Zin-Full bodied Zinfandel showcases aromas and flavors of Raspberry, blackberry and plum. 7.50/27.00

Cavit Moscato-Well balanced, with an alluring touch of sweetness, it displays bright aromas and flavors of white peach and apricot. 7.50/27.00

 

 DESSERTS

*TIRAMISU*CHOCOLATE CAKE* AND ONE OTHER TBD

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